sabouraud glucose broth medium沙氏葡萄糖液体培养基配制方法：称取本品50.0g于1L蒸馏水或去离子水中加热煮沸至完全溶解，分装，121℃高压灭菌15分钟,备用。
沙氏葡萄糖液体培养基图片
Formula(沙氏葡萄糖液体培养基配方)： g/L
Peptone （胨）： 10.0g
Dextrose(葡萄糖)：40.0g
pH5.6±0.2（25℃）
The sac glucose liquid medium is used for fungal culture and detection. The product comes from Qingdao Rishui Culture Medium, providing you with the wholesale price of the culture medium, brand manufacturers, usage and other details.
Sabouraud glucose broth medium Salmonella glucose liquid medium preparation method: it is called the product 50.0g in 1L distilled water or deionized water to boil to completely dissolve, packing, 121 degrees centigrade high pressure sterilization for 15 minutes, spare.
Formula: g/L
Peptone: 10.0g
Glucose: 40.0g
PH5.6 + 0.2 (25 C)
Hugh-Leifson 培养基（O/F 试验用） 用于细菌葡萄糖利用试验，确定发酵型或氧化型
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SIM 动力培养基 用于细菌动力试验
动力-硝酸盐培养基（A 法） 用于细菌的动力试验
缓冲动力-硝酸盐培养基基础 （动力-硝酸盐培养基（B 法）基础） 用于细菌的动力试验